Ingredients

• 9 in diameter (inches)
• 2 eggs
• 1/2 in height with the vegetable oil (inches)
• 200 gr granulated sugar
• 190 gr carrots firmly packed (grated)
• 130 gr unbleached flour (white)
• 130 gr flour with the baking soda
• 55 gr softened clarified butter
• 28 gr raisins
• 18 gr pistachios (chopped)
• 16 gr blanched almonds (chopped)
• 7 ml vegetable oil
• 5 gr baking soda
• 1 gr salt
• 1 gr cardamom seeds (ground)