Ingredients

• 24 shucked oysters
• 6 shell crabs (hard)
• 5 bay leaves
• 2 garlic (cloves)
• 1,200 ml water (hot)
• 375 gr shrimp
• 350 gr rice (hot cooked)
• 260 gr okra
• 240 ml tomato juice
• 140 gr green bell pepper (chopped)
• 120 gr onions (chopped)
• 100 gr celery (chopped)
• 55 gr butter
• 1 ml tabasco sauce
• 1 package tomatoes
• some pepper to