Ingredients
- 6 potatoes
- 2 carrots
- 2 nbsp
- 1 onion
- 1 green beans
- 1 broccoli
- 1 mushrooms
- 1 zucchini
- 1 bell pepper
- 600 ml tomato sauce
- 200 gr peas
- 150 gr corn
- 60 ml soy sauce
- 6 gr chili powder
- 5 ml mustard
- 3 gr parsley
- 2 gr thyme
- 1 gr basil
- 1 gr cinnamon
- 1 gr sage
Layer vegetables in large casserole in order given. Mix together ingredients for sauce and pour over vegetables. Cook 6 hours at High or dozen hours at Low.