Ingredients
- 3 green onions
- 1 tomato
- 1 sweet pepper (red)
- 1 zucchini
- 1 garlic clove
- 200 gr chick peas (canned)
- 160 gr couscous
- 110 gr ham (sliced)
- 120 ml olive oil good quality
- 85 gr raisins
- 45 ml lemon juice
- 7 gr parsley (fresh)
- 2 gr salt
- 1 gr cumin (ground)
- 1 gr turmeric
- 1 ml pepper sauce (hot)
In saucepan, bring 1- quarter cup water to boil; stir in couscous and raisins. Cover and remove from heat; let stand for 5 minutes. Fluff with fork. In large bowl, combine couscous mixture, chick-peas, ham, parsley, onions, tomato, red pepper and zucchini. Whisk together oil, lemon juice, garlic, slt, cumin, turmeric and hot pepper sauce; toss with salad until combined. Per Serving: nutrition info not provided in article
