Ingredients

• 40 aprodigy
• 13 baking sprayed with pam (pan)
• 11 issue
• 2 garlic (cloves)
• 1 filling
• 525 gr mixed beans
• 450 ml tomato sauce
• 240 ml water
• 180 gr corn (frozen)
• 120 gr onions (chopped)
• 110 gr green chilies
• 16 gr flour
• 16 gr cornmeal (yellow)
• 8 gr cornstarch
• 5 gr baking powder
• 5 ml oil
• 3 gr cumin
• 2 gr oregano
• 1 gr celery (chopped)