Ingredients

• 350 until bubbly
• 10 tomatillor (fresh)
• 3 scallions with some (chopped)
• 1 filling
• 1 bell pepper (red chopped)
• 1 onion (finely chopped)
• 1/2 bunch cilantro (chopped)
• 1/2 bunch corriander (fresh chop)
• 230 ml nonfat yogurt (plain)
• 230 ml nonfat sour cream
• 170 ml cream cheese
• 55 gr margarine
• 10 gr lemon pepper
• 5 gr flour
• 5 ml lemon juice
• 4 gr cumin powder
• 1 package evaporated milk skim
• 1 package imitation crab meat (thawed)
• 1 package flour tortillas
• 1/2 packages mexican natural cheese
• some green tops cream sauce
• some garlic