Ingredients
- 6 chicken (boneless skinless)
- 1 onion (finely chopped)
- 1 salt and pepper
- 300 ml milk
- 75 ml oil
- 34 gr mango chutney
- 8 gr all purpose flour
- 6 gr mild curry (power)
- 5 gr paprika
- 2 gr chili powder
and bring slowly to the boil stirring all the time. COntinue to cook until sauce thickens. Simmer for 5 minutes then add chutney and season with salt and pepper. Serve hot with the chicken cooked in the hot oil. Recipe By :
