Ingredients
- 160 fat grams per (serving)
- 50 strokes by hand
- 50 cholesterol per (serving)
- 21 1/2 brownie mix
- 9 heat oven
- 9 approx
- 3 egg
- 3 chocolate bars
- 2 1/8 espresso granules
- 2 expresso granules
- 1 pillsbur
- 120 gr walnuts
- 120 gr semi-sweet chocolate chips
- 120 ml water
- 110 gr brown sugar
- 55 gr butter
- 55 gr butter
- 60 ml oil
- 14 gr butter
- 12 gr coffee granules
- 8 gr vanilla
- 5 ml milk
- 5 gr butter
- 3 gr vanilla
Drizzle over warm brownies. Cool completely. Cut into bars. SOURCE: Pillsbury Bakeoff 34th Contest Cookbook System Error: (A)bort, (R)etry, (C)onsume Chocolate Courtesy of Shareware RECIPE CLIPPER
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