Using ingredient avocado pulp
Avocado Loaf*
- 3 eggs
- 1 1/2 avocado pulp
- 400 gr sugar
- 250 gr flour
- 170 gr butter
- 180 ml buttermilk
- 85 gr raisins
- 75 gr dates (chopped)
- 60 gr walnuts (chopped)
- 28 gr cocoa
Chilled Avocado Soup
- 128 milligrams sodium
- 62 from fat
- 10 1/8 grams fat
- 10 milligrams cholest erol
- 2 3/4 grams saturated fat
- 2 avocado pulp
- 2 ripe
- 1 cucumber (peeled)
- 1 lime divided use
- 475 ml milk
Jamie's French Restaurant's Cold Avocado Soup A La Sylvia
- 2 garlic (cloves)
- 1 avocado pulp
- 1/2 tomatoes
- 1/2 stock
- 120 ml cream
- 30 ml mayonnaise
- 16 gr onions
- 7 ml lemon juice
- 5 ml olive oil
- 1 gr chili powder