Using ingredient baking bar
Double Chocolate Chunk Biscotti
- 4 baking bar (white)
- 2 eggs
- 220 gr flour
- 130 gr sugar
- 85 gr semisweet chocolate
- 75 gr butter
- 22 gr cocoa
- 9 gr baking powder
Fudgy Bon Bons
- 60 milk-chocolate candy kisses
- 2 baking bar (white)
- 1/2 sti
- 2,900 gr semisweet chocolate
- 250 gr flour
- 70 gr nuts
- 55 gr butter
- 4 gr vanilla
- 4 gr ve shortening (solid)
- 1 package sweetened condensed milk
Fudgy Bonbons
- 14 sweetened
- 1/2 stick
- 475 gr flour required for a -pillsbury winner
- 65 gr nuts (finely chopped)
- 50 gr baking bar (white)
- 4 gr vanilla extract
- 4 gr shortening
- 60 slices milk-chocolate candy kisses
Lemon Truffle Pie
- 6 baking bar (white)
- 2 egg yolks
- 1 single pie crust
- 240 ml water
- 200 gr sugar
- 160 gr chocolate chips (white)
- 250 ml cream cheese (light)
- 120 ml whipping cream
- 60 ml lemon juice
- 16 gr cornstarch
White Christmas Crinkles
- 4 baking bar (white)
- 1 egg
- 250 gr all purpose flour
- 200 gr granulated sugar
- 75 gr butter
- 60 ml buttermilk
- 14 gr granulated sugar
- 4 gr vanilla extract
- 4 gr decorating sugar (red)
- 2 gr baking soda