Using ingredient beef-flavored bouillon
Beef Jambalaya 1
- 2 beef-flavored bouillon
- 1 green bell pepper (chopped)
- 475 ml water
- 450 gr stewing beef (boneless)
- 120 ml sherry
- 120 gr green onions (chopped)
- 100 gr celery (sliced)
- 80 gr mushrooms (sliced)
- 80 gr rice
- 45 ml vegetable oil
Conch Chowder
- 5 conch
- 3 onions
- 1,000 gr tomatoes (canned)
- 230 gr butter
- 30 ml beef-flavored bouillon
- 6 slices carrots
- 4 slices potatoes
- 3 slices jalapeno peppers
Mushroom Wild Rice
- 1/2 muchrooms (fresh)
- 475 ml water
- 65 gr coarsley pecans (chopped)
- 55 gr wilk rice
- 55 gr butter
- 5 ml beef-flavored bouillon
- 5 ml lemon juice
- 4 gr onion (minced)
- 1 gr parsley (minced fresh)
- 1 gr garlic powder
Turkey Chili
- 2 turkey (raw ground)
- 2 green peppers
- 2 bay leaves
- 1 onion
- 1 jalapeno pepper
- 700 ml water
- 600 gr pinto beans (cooked)
- 525 gr tomatoes (crushed)
- 190 gr tomato paste
- 60 gr green onions (chopped)