Using ingredient coarsely pepper
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Dilled Pork Roast
- 1 pork shoulder roast (boneless)
- 28 gr dill (minced fresh)
- 9 gr dill weed
- 8 gr salt
- 5 gr garlic powder
- 4 gr coarsely pepper (ground)
Mom's Brisket
- 2 garlic (cloves crushed)
- 350 ml soy sauce
- 240 ml vinegar (white)
- 65 gr coarsely pepper (ground)
- 30 ml catsup
- 5 gr paprika
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