Using ingredient coursely pepper
Grilled Moroccan Spices
- 2 garlic clove
- 1 onion
- 1,000 gr flank steak
- 120 ml olive oils
- 80 gr ginger (minced fresh)
- 75 ml lemon juice
- 30 ml soy sauce
- 10 ml sherry
- 8 gr chili powder
- 6 gr cumin (ground)
Texas Table Sauce For Barbecue
- 230 gr butter
- 180 ml cider vinegar
- 180 ml warm water
- 120 ml ketchup
- 60 ml chile sauce
- 45 ml dry mustard
- 45 ml worcestershire sauce
- 28 gr dark brown sugar
- 16 ml dark molasses
- 12 gr onion (minced)