Using ingredient instant beef bouillon granules

Hutchinson Beef Borscht

• 2 bay leaves
• 700 ml water
• 450 gr beef chuck
• 400 gr cabbage coarsely (chopped)
• 300 gr tomatoes up (canned cut)
• 300 gr potatoes-cubed
• 60 ml cream (light)
• 60 gr onions (chopped)
• 34 gr green bell pepper (chopped)
• 30 ml cooking oil

Low Cal Baked Beef Stew With Sour Cream Biscuits

• 3 potatoes-cubed
• 1 bay leaf
• 1 thyme
• 475 ml water
• 450 gr beef top round steak in (boneless)
• 400 gr italian stewed tomatoes undrained
• 160 ml low-fat sour cream
• 160 gr flour
• 120 gr onions (chopped)
• 95 gr eggplant (peeled)

Meatball& Zucchini Italiano

• 1 egg (beaten)
• 425 gr hamburger
• 425 gr italian-style stewed tomatoes
• 260 gr zucchini (sliced)
• 240 ml water divided
• 210 gr pasta (cooked)
• 55 gr soft bread crumbs
• 30 gr onion (finely chopped)
• 12 gr cornstarch
• 5 ml instant beef bouillon granules