Using ingredient lowfat swiss cheese
Baked Zucchini With Cheese
- 2 casserole
- 1 egg
- 1 vegetable
- 1/2 fat meat exchange
- 3/8 recipe
- 65 gr lowfat swiss cheese
- 5 ml prepared mustard
- 1 gr pepper (ground white)
- 1 gr nutmeg (ground)
- 2 slices zucchini
Brunch Eggs
- 99 egg substitute
- 7 green chiles (canned)
- 475 ml skim milk
- 475 gr egg beaters
- 170 gr lowfat cheddar cheese (grated)
- 120 gr lowfat swiss cheese (grated)
- 16 ml dry mustard
- 3 gr parsley (dried)
- 1 gr black pepper
- 1 gr salt