Using ingredient margaine
Chocolate Bourbon Balls
- 1 balls
- 1/4 bourbon
- 800 gr powdered sugar
- 170 ml milk chocolate
- 140 gr nuts (finely chopped)
- 110 gr margaine
Diabetic Devil's Food Cake
- 1/2 margaine
- 250 gr cake flour
- 120 ml boiling water
- 65 gr sugar
- 45 gr cocoa
- 7 gr baking powder
- 4 gr liquid egg substitute
- 4 gr vanilla
- 2 gr baking soda
- 1 gr salt
Diabetic Thanksgiving Cheesecake
- 7 margaine
- 210 gr graham cracker crumbs
- 230 ml cream cheese (light)
- 70 gr box any flavor
- 22 packages sweet n low
- 1 package d-zerta topping
French Herb Swirl
- 1 clove garlic
- 500 gr all purpose flour
- 240 ml buttermilk
- 60 ml water
- 55 gr margarine
- 50 gr onion (minced)
- 28 gr margaine
- 26 gr sugar
- 3 gr salt
- 3 gr poppy seed
Smores Cheesecake
- 1 1/2 cool whip
- 1 miniature marshmallows
- 3/8 margaine
- 350 ml container soft cream cheese
- 130 gr graham cracker crumbs
- 50 gr sugar