Using ingredient non-dairy whipped topping
California Lemon Crunch Dessert
- 8 non-dairy whipped topping (thawed)
- 450 ml lemon low-fat yogurt
- 230 gr quaker oats
- 230 gr margarine
- 110 gr brown sugar
- 95 gr all purpose flour
- 65 gr flaked coconut
- 65 gr nuts (chopped)
- 4 gr lemon peel (grated)
- 2 gr cinnamon (ground)
Frosty Ricotta Cheese Pie
- 3 non-dairy whipped topping
- 2 ready made graham cracker pi
- 1/8 orange food coloring
- 475 ml vanilla ice cream
- 210 gr raspberry jam
- 170 ml orange juice co (frozen)
- 120 gr ricotta cheese
Sadiq's Rice Pudding
- 6 sprigs mint
- 1 non-dairy whipped topping
- 475 ml skim milk
- 85 gr raisins
- 60 gr basmati rice
- 14 gr sugar
- 4 gr vanilla