Ingredients

• 350 de grease
• 145 m exchanges
• 57 from carbohydrate
• 38 from fat
• 37 mg
• 33 grams
• 8 in baking (square pan)
• 5 carob powder
• 5 from protein
• 2 eggs
• 1 1/2 fat from the files of frances
• 1 c honey
• 3/4 c oat flour
• 3/8 c butter
• 1/2 c walnuts
• 3 ts vanilla
• 1 1/2 ts baking powder
• 1/2 ts salt