Ingredients
- 4 from the heat (inches)
- 1 egg
- 1 1/2 lb beef (lean ground)
- 1 c milk
- 1/2 cup barbecue sauce
- 1/2 c sauce
- 1/2 cup wheat you use catsup
- 1/2 cup dry bread crumbs
- 1/4 c onion
- 1 tb worcestershire sauce
- 1 ts salt
- 1/2 ts mustard
- 1/4 ts pepper
- 1/4 ts sage
- 1/8 ts garlic powder
- 3 slices bread
- 1 slice meat loaf
- 1 package your favorite condensed
- some instant mashed potatoes
cream soup, such as cream of mushroom, (10 3/4 oz size) and 1/4 to 1/2 cup of milk in a skillet. Heat to boiling, stirring frequently. Reduce the heat and place the slices in the skilled, turning to coat all sides with the sauce. Cover and simmer until the meat is hot, 10 to 15 minutes and serve. ----
