Ingredients
- 2 weeks
- 1 pastry recipe
- 2 quart saucepan
- 2 c apple cider
- 1 c raisins
- 1 1/2 c apples
- 1/4 lb caribou meat (ground)
- 1/2 c currants (dried)
- 1/4 c brandy
- 1 ts cinnamon (ground)
- 1 ts ginger (ground)
- 1/2 ts nutmeg (ground)
- 1/4 ts allspice (ground)
minutes on wire rack before cutting. Serve with a scoop of vanilla ice cream on the side.
