Ingredients

• 1 chili (dried)
• 2 1/2 lb skinned chicken
• 1 1/2 c onion (finely chopped)
• 1 c fine tomato (chopped)
• 1/2 c water
• 1/4 c vegetable oil
• 3 ts salt
• 1 1/2 ts ginger (chopped fresh)
• 1 ts vinegar
• 1 ts garam masala
• 1 ts garlic (finely chopped)