Ingredients
- 2 eggs
- 2 candied fruit
- 3 cup flour
- 2 cup pecans
- 1 cup brown sugar (light)
- 1/2 cup sugar
- 1/2 cup shortening
- 1/2 cup cream cheese
- 1 tablespoon vanilla
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
Preheat oven to 350.
In a large bowl, cream shortening and cream cheese until smooth and fluffy. Add sugars and eggs, mixing well. In a seperate bowl, sift flour, baking soda and salt together.
Add flour mixture to egg and sugar mixture; add vanilla. Mix well. Add candied fruit and nuts.
Drop by rounded spoonfuls onto lightly oiled cookie sheet and bake at 350 for about 10-12 minutes. The cookies will be just browned at the edges.