Ingredients
- 8 equal (pieces)
- 1 dough (into)
- 1 soy flour replaces the usual butter
- 1 cinnamon cooking spray
- 1/2 apar
- 1/2 at the far edge
- 1/2 brown sugar
- 3 cups unbleached flour (white)
- 1 1/2 cups warm water
- 1 cup soy flour
- 4 ounces firm tofu
- 1/2 cup raisins
- 1/4 cup brown sugar
- 4 teaspoons dry yeast (active)
- 2 tablespoons wheat gluten
- 1 tablespoon sugar
- 1 teaspoon salt
Makes 16 rolls. PER ROLL: 147 CAL (10% from fat), 6g PROT 2g FAT, 27g CARB, 143mg SOD, Omg CHOL, 2g FIBER