Using ingredient equal
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Almond Cookies #1
- 32 apricot pits
- 32 blanched almonds (whole)
- 8 lon chill several hrs
- 2 eggs
- 2 balls
- 1/2 lard
- 3/8 at a time
- 325 gr flour
- 180 gr sugar
- 60 ml water
Arkansas Cheesecake
- 6 lite coolwhip
- 1 egg
- 1 equal
- 190 gr cottage cheese
- 120 ml skim milk
- 16 ml lemon juice
- 4 gr vanilla
- 1 gr salt
- 1 package gelatin
Baked Flatbread With Garlic
- 12 equal (pieces)
- 2 garlic (cloves)
- 500 gr unbleached all-purpose flour
- 240 ml soymilk
- 120 ml water
- 60 ml olive oil
- 30 ml canola oil
- 16 gr egg replacer
- 9 gr baking soda
- 5 ml cream of tartar
Boerenkass Soup
- 3 pared potato
- 2 pkt instant chicken broth
- 2 equal (pieces)
- 1 1/2 canadian-style bacon
- 1 cauliflower florets
- 1/4 pared celeriac
- 1,400 ml saucepan heat
- 475 ml water
- 45 gr carrot
- 45 gr gouda cheese
Carrot And Raisin Salad Ww
- 2 calorie mayo (reduced)
- 260 gr carrots
- 100 gr pineapple (crushed)
- 60 ml low fat yogurt
- 22 gr raisins
- 16 ml lemon juice
- 3 gr coconut
- 1 package equal
Chocolate Cream Passover Torte
- 6 eggs
- 4 equal (pieces)
- 1 jelly roll with parchment paper (pan)
- 1/2 frost sides
- 1/4 egg mixture chocolate mixture (white into)
- 170 gr sugar
- 130 gr sugar
- 120 ml whipping cream (cold)
- 80 gr cocoa
- 60 ml boiling water
Chocolate Dunking Cookies
- 12 lon in (cut)
- 12 equal
- 4 intervals to give
- 4 wide
- 1 stick
- 250 gr all purpose flour
- 120 gr egg whites
- 110 gr margarine
- 110 gr baking soda
- 100 gr sugar
Chocolate Pudding Cake With Bitterswseet Chocolate Sauce
- 10 egg yolks
- 10 springform (pan)
- 6 eggs
- 1/2 remaining puddin place bottom cake layer
- 1/2 way up side of springform (pan)
- 3,800 ml saucepan
- 350 gr semisweet chocolate chips
- 300 gr sugar
- 150 gr sugar until double in volume
- 32 gr unsifted all-purpose flour
Chocolate Wafers
- 12 of waxed paper (pieces)
- 10 roll
- 4 equal (pieces)
- 3 smiling eggs (whole)
- 1 waxed paper
- 650 gr all purpose flour
- 500 gr granulated sugar
- 450 gr margarine
- 325 gr unsweetened cocoa
- 9 gr vanilla extract
Cinnamon Soy Rolls
- 8 equal (pieces)
- 1 dough (into)
- 1 soy flour replaces the usual butter
- 1 cinnamon cooking spray
- 1/2 apar
- 1/2 at the far edge
- 1/2 brown sugar
- 375 gr unbleached flour (white)
- 350 ml warm water
- 130 gr soy flour
Garden Pasta
- 8 green onion
- 5 tomatoes
- 2 celery
- 2 carrots
- 1 onion
- 170 gr spaghetti
- 4 gr vegetable
- 1 gr basil
- 1 gr garlic powder
- 1 gr salt
Golden Cheese & Pepper Rolls
- 24 equal (pieces)
- 1 egg
- 240 ml green giant cream
- 65 gr bell (finely chopped red)
- 65 gr monterey jack cheese with
- 45 ml water
- 30 ml oil
- 14 gr butter
- 1 package pillsbury roll mix (hot)
Halloween Cookies
- 2 equal (pieces)
- 1 pumpkin use one
- 5/8 rd ball to form head (into)
- 5/8 clices above other
- 3/8 off
- 1 package pillsbury refrigerator sugar
- 3/8 slices off one
- 3/8 slices rd (into)
- 3/8 slices rd to form legs
- 3/8 slices rd lenghtwise under legs to form branch
Heavenly Chocolate Banana "creme" Log
- 1/2 banana
- 16 gr skim ricotta cheese
- 3 gr chocolate syrup
- 2 gr confectioners sugar
- 1 gr vanilla extract
- 1 gr coconut (shredded)
- 4 slices equal
Herbed Chevre, Fontina And Prosciutto Pizza
- 3 equal (pieces)
- 1 wheat pizza dough (whole)
- 1 dice
- 1 tomato
- 1 prosciutto
- 110 ml chevre in herbed oil
- 60 gr fontina cheese
- 30 gr onion (red)
- 16 ml olive oil
- 1 gr marjoram
Jellyroll Layer Cake
- 10 rectangle on
- 8 cake
- 6 eggs
- 4 3/8 english toffee frosting
- 3 equal
- 2 towels
- 1 jellyroll pans with vegetable oil
- 1/8 from edges of cake
- 325 gr sugar
- 250 gr self rising flour
Lemon Meringue Pie 3
- 4 egg whites
- 2 eggs
- 1 sweetener
- 350 ml water
- 80 ml lemon juice
- 12 gr cornstarch
- 7 ml cream of tartar
- 8 packages equal
Molasses Ginger Slice And Bake Cookies
- 12 of waxed paper (pieces)
- 12 duty foil (heavy)
- 10 roll
- 4 equal (pieces)
- 1 waxed paper
- 800 gr all purpose flour
- 350 ml colored molasses (light)
- 230 gr margarine
- 220 gr packed brown sugar
- 160 ml water
Mr. Food's Chicken Kiev Roll
- 4 homaol
- 1 chives
- 525 gr chicken breasts (boneless skinless)
- 45 gr butter in
- 7 gr seasoned bread crumbs divided
- 2 gr parsley flakes (dried)
- 2 gr garlic powder
- 1 gr salt
- 1 gr black pepper
- 1 gr paprika
Portuguese Biscotti
- 17 baking shee sprinkle with sugar (light)
- 10 rope
- 8 equal (pieces)
- 3 egg
- 1 lemon zest
- 1 at a time
- 1 portion
- 1 on a greased (apart)
- 375 gr flour
- 375 gr flour
Sesame-almond Cookies
- 18 equal (pieces)
- 2 lemon peel
- 450 gr all purpose flour
- 220 gr filippo berio brand olive
- 120 ml dry wine (white)
- 65 gr sugar
- 60 gr almonds (sliced)
- 12 gr sesame seeds
- 8 gr cinnamon (ground)
- 2 gr lemon peel (grated)
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