Ingredients

• 375 degree oven
• 1 egg
• 1 recipe by jo anne merrill
• 2 c all purpose flour
• 1 c oats
• 3/4 c sugar
• 3/4 c vegetable shortening
• 1/2 c packed brown sugar (light)
• 3 1/2 oz coconut (dried)
• 1 ts baking powder
• 1 ts baking soda
• 1 ts vanilla extract
• 1/2 ts salt