Ingredients

• 2 vegie stock
• 1 onion
• 1 clove garlic
• 1 carrot
• 1 lentils
• 2 c water
• 10 oz tomato sauce
• 1 c texmati brown rice
• 1 c up mushrooms (chopped)
• 3 tb sherry
• 1 ts oregano (dried)
• 1 ts basil (dried)