Ingredients
- 350 degree oven
- 3 additions
- 1 egg
- 1 egg yolk
- 1 3/4 c flour
- 1/2 c dark brown sugar
- 3/8 c cherry jam
- 1/2 c butter (unsalted)
- 1/2 c almonds (sliced)
- 1 tb lemon peel
- 1 1/2 ts cinnamon
- 1/4 teaspoon cherry jam
- 1/2 ts almond extract
- 1/2 ts salt
minutes before removing to wire racks. The cookies can be frozen with or without the jelly filling ----