Ingredients

• 9 in chake (pan)
• 4 egg yolks
• 4 eggs whites
• 2 eggs yolks
• 1 egg (white)
• 1 orange
• 3 7/8 c sugar
• 3 1/4 c cake flour
• 1 c orange juice
• 1 c water
• 3/4 c chortening
• 3/4 c moist coconu prize orange filling (shredded)
• 1/2 c moist
• 4 1/2 ts baking powder
• 3 t lemon juice
• 3 t orange juice
• 4 t level cornstarch
• 2 t butter
• 1 tsp corn syrup (white)
• 2 t flour
• 1 1/2 ts orange rind (grated)
• 1/2 ts salt
• 1/2 tsp sal mic smooth in double broiler
• 1/2 tsp lemon juice
• 1/4 tsp orange rind (grated)