Ingredients

• 325 degree oven
• 14 turkey
• 9 skille the onion
• 2 garlic (cloves)
• 1 rib
• 1 clove garlic
• 1 clove
• 1/2 onion
• 2 1/2 quarts water (cold)
• 3 quart mixing bowl
• 2 c wild rice
• 1/2 c apricots (dried)
• 7 tb butter
• 4 tablespoons butter in
• 1/4 c brandy
• 1/2 c celery (chopped)
• 3 tablespoons butter
• 1 1/2 teaspoon rosemary (dried)
• some pepper
• some salt and pepper