Ingredients

• 48 walnut (halves)
• 12 cupcakes preheat oven
• 4 walnut in of the prepared muffin spoon mixture over walnu sift flour (halves pan cooked)
• 1 egg
• 1/2 full with batter
• 12 cups muffin in saucepan (pan)
• 3/4 c sugar
• 1 c cake flour
• 1/2 c semisweet chocolate chips
• 1/2 cups water
• 1/2 c water
• 1/2 c butter
• 1/2 c brown sugar
• 3/8 c sweetened condensed milk
• 1/4 cup melted butter
• 1/4 cup butter
• 3/8 c cocoa
• 1 tbsp water
• 1 tb water
• 1 tb butter
• 1 tbsp butter
• 1/2 ts vanilla
• 1/2 ts baking soda
• 1/4 ts salt