Ingredients
- 560 mg sodium
- 350 grease
- 30 mg cholesterol
- 29 carbohydrate
- 22 protein
- 13 baking dish mix first
- 8 fat
- 6 ingredients but reserve
- 6 flour tortillas
- 1/2 salsa
- 1/2 mixture down center of tortilla roll
- 1/4 mexican seasoning
- 240 gr low-fat cottage cheese
- 150 gr kernel corn (canned)
- 55 gr cheddar cheese spoon about
- 55 gr cheddar cheese bake at
- 30 gr green onions (sliced)
- 18 gr cilantro (chopped fresh)
Food & Wine RT [*] Category 7, Topic 6 Message 192 Mon Feb 15, 1993 D.CROZIER2 [Chiang-StL] at 00:17 EST MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 0.8
