Ingredients
- 6 peppercorns
- 5 garlic (cloves)
- 1 achiote paste
- 525 gr snapper (red)
- 60 ml seville orange juice
- 45 ml water
- 10 ml cider vinegar
- 10 ml orange juice
- 5 gr annato seed
- 2 gr oregano
- 1 gr salt
Use Chicken instead of fish. It tastes good. Use a stove top grill if you don't want to BBQ. Originaly posted in Prodigy by Melanie Miguel.