Ingredients
- 100 in microwave (power)
- 3 cookies
- 3 on ungreased baking shee (inches apart)
- 2 measuring
- 1 egg
- 1 pecan (pieces)
- 350 gr semi-sweet chocolate chips
- 280 gr brown sugar
- 260 gr semi-sweet
- 240 gr semi-sweet chocolate chips
- 220 gr flour
- 170 gr butter flavor crisco
- 160 gr chocolate chips
- 30 ml milk
- 14 gr vanilla
- 10 gr butter flavor crisco over low heat (very)
- 3 gr baking soda
- 3 gr salt
Decorate with red and green candy coated chocolate pieces ( M&Ms ). Creamy Vanilla Frosting Combine half cup Butter Flavor Crisco, 1 pound ( 4 cups ) confectioners sugar, one third cup milk and 1 teaspoon vanilla in medium bowl at low speed of electric mixer until well blended. Scrape bowl. Beat at high speed for 2 minutes, or until smooth and creamy. Frost COOLED cookies.