Using ingredient apple cider vinegar
Apples And Celeriac W Honey Mustard
- 2 green apples
- 1 shallot
- 1 celeriac root
- 120 gr radish
- 80 ml nonfat yogurt
- 60 gr spinach
- 60 ml canola oil
- 30 ml apple cider vinegar
- 30 ml lemon juice
- 30 gr onions (red)
Bbq Beans
- 1 onion
- 1 pepper
- 1 garlic clove
- 1,100 gr beans
- 240 ml tomato sauce
- 22 ml molasses
- 7 ml dry mustard
- 4 gr chili powder
- 2 ml apple cider vinegar
- 1 gr cumin
Bbq Beans
- 1 onion
- 1 pepper
- 1 garlic clove
- 1,100 gr beans
- 240 ml tomato sauce
- 22 ml molasses
- 7 ml dry mustard
- 4 gr chili powder
- 2 ml apple cider vinegar
- 1 gr cumin
Bean Sprouts & Cucumbers
- 2 bean sprouts
- 100 gr cucumber
- 30 ml sesame oil (toasted)
- 16 ml apple cider vinegar
- 16 ml water
- 16 ml low sodium soy sauce
Black Bread
- 1 dry yeast (envelope)
- 1/2 all-bran cereal
- 350 gr all-purpose
- 300 ml water
- 190 gr rye flour
- 60 ml dark molasses
- 60 ml warm water
- 30 ml apple cider vinegar
- 16 gr unsweetened chocolate
- 14 gr margarine
Braised Carrots, Apples And Celery
- 3 carrots
- 2 julienne
- 1 onion (red)
- 220 gr currants
- 120 ml apple juice
- 60 ml honey
- 60 ml apple cider vinegar
- 30 ml dijon mustard
- 5 ml olive oil
- 4 gr basil (chopped)
Braised Endive
- 1 delicious apple (red)
- 1/2 belgian endive
- 120 ml water
- 30 ml apple cider vinegar
- 30 ml lemon juice (fresh)
- 2 gr parsley (fresh)
Braised Leeks & Mushrooms
- 1 thinly shiitakes (sliced)
- 450 gr thinly leeks (sliced)
- 60 ml dry sherry
- 16 ml apple cider vinegar
- 5 ml olive oil
- 5 ml orange juice (fresh)
- 1 gr orange peel (grated)
California Bbq Sauce
- 2 liquid barbecue smoke
- 1 garlic seperated (into cloves)
- 1 onion
- 1 juice of orange
- 1,000 ml water
- 375 gr tomato paste
- 325 gr brown sugar
- 120 ml apple cider vinegar
- 60 ml vegetable oil
- 45 ml soy sauce (light)
Carmel Apple Dessert
- 8 cool whip
- 6 apples (diced)
- 1 egg
- 1 bag peanuts (crushed)
- 240 gr pineapple (crushed)
- 100 gr sugar
- 8 gr flour
- 5 ml apple cider vinegar
Cold Bean Salad
- 3 tamari
- 2 garlic (cloves)
- 1 celery stalk
- 1 green bell pepper
- 260 gr navy beans (cooked)
- 260 gr kidney beans (cooked red)
- 240 gr pinto beans (cooked)
- 120 ml oil
- 55 gr nutritional yeast
- 30 ml apple cider vinegar
Coleslaw With Green Apples
- 2 green apples
- 1 carrot
- 350 gr green (shredded)
- 45 ml nonfat yogurt (plain)
- 30 ml apple cider vinegar
- 16 ml grainy-style of honey
- 16 ml apple juice concentrate
- 5 ml honey
- 1 gr salt
- 1 gr cracked black pepper (freshly)
Cool Salad
- 7 bean
- 2 1/2 am (cooked)
- 1 cubed avocado
- 1 snipped chives (fresh)
- 1/4 pimiento (diced)
- 1/4 am sesame oil
- 36 gr cucumber (diced)
- 30 ml apple cider vinegar
- 30 gr onion (diced)
- 16 ml lemon juice (fresh)
Cousin Leda's Banana Chutney
- 6 bananas
- 3 garlic (cloves minced)
- 1 tart apples (minced)
- 400 gr sugar
- 240 ml apple cider vinegar
- 170 gr raisins
- 95 gr onion (minced)
- 80 ml lemon juice
- 34 gr cayenne pepper
- 8 gr salt
Crazy Cake # 2
- 2 baking (square pan)
- 240 ml water (cold)
- 200 gr granulated sugar
- 190 gr sifted all-purpose flour
- 120 ml corn oil
- 30 ml apple cider vinegar
- 28 gr unsweetened cocoa powder
- 12 gr shortening
- 8 gr pure vanilla extract
- 5 gr baking soda
Crock Pot Stew
- 2 garlic
- 1 onion
- 1 carrot
- 450 gr beef round
- 350 ml beef broth
- 290 gr potatoes
- 180 ml wine (red)
- 140 gr cabbage
- 60 ml ketchup
- 30 gr rice
Eggs Pickled
- 12 eggs (hard boiled)
- 475 ml apple cider vinegar
- 120 ml water (fresh)
- 30 ml dijon mustard
- 16 ml dry mustard
- 8 gr salt
- 6 gr celery seed
- 2 slices onions (sliced)
Garlic Dill Pickles
- 16 clove of garlic split
- 16 head of dill (fresh)
- 1,400 ml water
- 1,100 ml apple cider vinegar
- 800 gr pickling cucumbers
- 50 gr pickling salt
- 2 gr pepper (crushed red)
Georgia Cucumber Jelly
- 8 1/2 individual molds
- 6 cucumbers
- 4 ring mold
- 2 green food coloring
- 600 ml water
- 60 ml apple cider vinegar
- 34 gr pimientos
- 2 gr onion
- 1 gr salt
- 3 packages gelatin
Granny Fearing's Baked Beans
- 1 onion
- 1/2 thickly smoked bacon (sliced)
- 600 gr pork
- 300 ml bottle ketchup
- 280 gr packed brown sugar (light)
- 120 ml sweet gherkin juice
- 60 ml molasses
- 16 ml mustard (yellow)
- 5 ml apple cider vinegar
Grilled Pork Chops With Cinnamon
- 4 center pork chops (cut)
- 4 granny smith apples
- 2 bay leaves
- 1 bell pepper (red)
- 1 onion
- 1 cinnamon stick
- 350 ml apple juice
- 240 ml apple cider vinegar
- 120 gr almonds (toasted)
- 30 gr ginger (fresh grated)
Hot & Sour Soup 7
- 2 arrowroot
- 1,100 ml water (cold)
- 950 ml boiling vegetable broth
- 220 gr chinese firm tofu
- 60 ml apple cider vinegar
- 16 ml soy sauce
- 10 gr shiitake mushrooms (dried)
- 2 ml sesame oil (toasted)
- 1 gr black pepper
Hot And Sour Soup Ii
- 2 arrowroot
- 1,100 ml water (cold)
- 950 ml boiling vegetable broth
- 220 gr chinese firm tofu
- 60 ml apple cider vinegar
- 16 ml soy sauce
- 10 gr shiitake mushrooms (dried)
- 2 ml sesame oil (toasted)
- 1 gr black pepper
Lipton's Calico Coleslaw
- 8 ozs
- 1 env
- 1 onion (red)
- 450 gr green cabbage
- 240 ml sour cream
- 60 ml mayonnaise
- 10 ml prepared mustard
- 5 ml apple cider vinegar
- 1 gr parsley