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Using ingredient brown sauce

Chicken With Pine Nuts

Chicken With Pine Nuts
  • 8 chicken breast (halves)
  • 4 garlic (cloves minced)
  • 2 lemons (juiced)
  • 1 bunch parsley (chopped)
  • 475 ml chicken broth heated
  • 240 ml dry wine (white)
  • 180 gr pine nuts
  • 120 ml cooking oil
  • 75 gr butter
  • 65 gr flour

Jack Daniel's Tennessee Whiskey Chicken

  • 6 green onions
  • 2 frying chickens
  • 475 ml brown sauce
  • 160 gr mushrooms (white)
  • 55 ml jack daniels whiskey
  • 28 gr butter
  • some black pepper to

Roast Duckling A La Orange

  • step one prepare the duckling
  • 1,700 gr ducklings
  • 475 ml brown sauce
  • 240 ml orange juice
  • 120 ml vinegar
  • 120 ml water
  • 60 gr onion
  • 60 gr grand marnier
  • 50 gr celery
  • 38 gr sugar
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