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Using ingredient chipotle chilies

Ancho-and Chipotle-rubbed Pork Loin

Ancho-and Chipotle-rubbed Pork Loin
  • 3 ancho chilies (dried)
  • 2 chipotle chilies (dried)
  • 2 chipotles in (canned)
  • 1 loin of pork (boneless)
  • 1 onion (white)
  • 14 gr lard
  • 6 gr cumin (ground)
  • 6 gr salt
  • 3 gr garlic (minced)
  • 3 gr black pepper (freshly ground)

Chipotle

  • 2 ancho chilies (dried)
  • 2 chipotle chilies (canned)
  • 2 garlic (cloves)
  • 1 bell pepper (red)
  • 60 ml olive oil
  • 45 gr pine nuts
  • 30 ml lemon juice (fresh)

Joe's Soak Sauce

  • 250 degree oven for about
  • 6 garlic (cloves)
  • 4 mexico chilies (dried new red)
  • 4 chipotle chilies (dried)
  • 2 habanero (fresh)
  • 1/4 bourbon
  • 475 ml wine vinegar (red)
  • 60 ml lemon juice
  • 30 gr coarsely onions (chopped)
  • 18 gr loosely packed (fresh)

Chipotle Chile Slaw

  • 3 chipotle chilies
  • 1 garlic clove
  • 1/2 cabbage
  • 240 ml mayonnaise
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