Using ingredient cooking onion

Chicken With Peppercorn Sauce

• 35 cream
• 4 chicken breasts
• 1 salt
• 1 black pepper
• 1 paprika
• 1 garlic
• 1 basil
• 120 ml chicken stock
• 20 ml cooking oil
• 5 ml wine (white)

Tomato Cheese Soup

• 2 undrained
• 2 stalks of celery (diced)
• 2 of garlic (cloves)
• 1 cooking onion (diced)
• 1 parsley for (garnish)
• 1/2 sweet pepper (red diced)
• 1,900 ml beef stock
• 80 gr mushrooms
• 85 ml cream cheese
• 18 gr butter