Using ingredient crawfish fat

Crawfish Bisque

• 12 green onions
• 10 sprigs parsley
• 10 sprigs of parsley
• 8 garlic (cloves)
• 7 ribs celery
• 4 onions
• 2 1/2 crawfish tails (ground)
• 2 eggs
• 1 flour
• 1/2 bell pepper

Crawfish Etouffee/mcilhenny

• 30 milliliters garlic (minced)
• 2 crawfish fat
• 2 shelled crawfish tails about
• 1 tabasco
• 230 gr butter
• 180 gr onion (chopped)
• 120 gr green pepper onion
• 100 gr celery (chopped)
• 3 gr salt

Crawfish Pie

• 6 crawfish fat
• 2 ribs celery
• 1 onion
• 3/4 bell pepper
• 280 gr crawfish tails (peeled)
• 170 gr butter
• 60 gr green onions (chopped)
• 14 gr parsley (minced)
• 4 gr salt
• 2 gr garlic powder