Using ingredient filling on
Butter Nut Twists
- 24 edge of dough
- 15 1/2 rectangle
- 12 side of the dough
- 2 eggs
- 5/8 filling on
- 1/2 down (pieces)
- 500 gr all purpose flour
- 230 gr walnuts (ground)
- 230 gr butter
- 220 gr sugar
1995 2nd Place: Brown Butter Maple Spritz
- 2 egg yolks
- 1 1/2 apar bake until set (inches)
- 1 egg
- 1 use for cookies
- 1/2 filling on
- 1,900 ml saucepan over
- 280 gr unsifted all-purpose flour
- 230 gr brown butter
- 200 gr confectioners sugar
- 200 gr confectioners sugar