Using ingredient firm mushrooms
Filet Mignon With Mushrooms
- 6 filet
- 1/2 scotch
- 240 ml cream heated (heavy)
- 130 gr butter
- 120 gr firm mushrooms (fresh)
- 5 gr flour
- 6 slices french bread
Fresh Mushrooms With Eggplant & Tomato
- 30 mushrooms (whole)
- 2 firm mushrooms
- 1 onion
- 1 celery stalk
- 1 tomato
- 1 lemon juice (fresh)
- 250 gr eggplant
- 45 ml olive oil
- 30 gr breadcrumbs
- 18 gr tomato paste
Fresh Mushrooms With Eggplant And Tomato
- 30 mushrooms (whole)
- 2 firm mushrooms
- 1 onion
- 1 celery stalk
- 1 tomato
- 1 lemon juice (fresh)
- 250 gr eggplant
- 45 ml olive oil
- 30 gr breadcrumbs
- 18 gr tomato paste
Spaghetti With Tomato Ricotta Sauce
- 15 container skim ricotta
- 3 garlic (cloves minced)
- 1 onion (finely chopped)
- 525 gr tomatoes (peeled drained)
- 170 gr spaghetti
- 120 gr firm mushrooms (fresh)
- 65 gr tightly packed basil leaves (fresh finely chopped)
- 60 ml oilive oil
- 40 gr parmesan (freshly grated)
- 14 gr tightly packed italian parsley (finely chopped)