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Using ingredient olive oil from tomatoes

Fettuccine With Sauce Mediterranee

Fettuccine With Sauce Mediterranee
  • 230 ml oil sun tomatoes (dried)
  • 200 gr fettuccine
  • 180 gr moizzarella cheese
  • 140 gr pitted black olives
  • 80 ml olive oil from tomatoes (drained dried)
  • 34 gr basil leaves
  • 6 gr lemon peel
  • 4 gr basil (dried)
  • 1 gr black pepper (ground)
  • some garlic

Sun-dried Tomato And Provolone Bread

Sun-dried Tomato And Provolone Bread
  • 2 eggs
  • 1/2 scallions
  • 325 gr all purpose flour
  • 300 ml buttermilk
  • 75 gr provolone cheese
  • 70 gr sun tomatoes (dried)
  • 45 gr pine nuts
  • 30 ml olive oil from tomatoes
  • 26 gr sugar
  • 24 gr vegetable shortening

Vermicelli With No

Vermicelli With No
  • 2 eggs
  • 120 ml oil sun tomatoes (dried)
  • 85 gr vermicelli
  • 60 ml olive oil from tomatoes
  • 40 gr parmesan
  • 16 ml lemon juice
  • 14 gr parsley
  • some garlic

Angel Hair Pasta With Cilantro, Sun

  • 1 bunch cilantro coarsely (fresh chopped)
  • 230 gr feta cheese crumbled
  • 230 ml bella sun tomatoes in oil coarsely (dried chopped)
  • 50 gr angel hair pasta (cooked)
  • 30 ml olive oil from tomatoes
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