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Using ingredient warm tap water

Barbecue Buns

Barbecue Buns
  • 700 gr unsifted flour
  • 475 ml warm tap water (very)
  • 80 ml instant nonfat dry milk solids
  • 75 gr fleischmanns margarine softened
  • 50 gr sugar
  • 8 gr salt
  • 2 packages fleischmanns dry yeast (active)

Brenda's Italian Bread

Brenda's Italian Bread
  • 11 times
  • 4 cuts on top of loaf with edge of metal blade
  • 3 ro
  • 2 pkgs dry yeast (active)
  • 1 sugat
  • 1 egg (white)
  • 1/2 water
  • 1/2 an oblong (into)
  • 950 gr flour
  • 700 gr unsifted flour

Pizza Uno's Deep Pan Chicago Style Pizza

  • 115 deg
  • 2 garlic (cloves)
  • 1 filling
  • 1/2 at a time
  • 575 gr flour
  • 525 gr tomatoes (whole)
  • 260 gr sausage
  • 240 ml warm tap water
  • 210 gr mozzarella
  • 60 gr coarse cornmeal (ground)

Uno's Deep Pan Pizza

  • 5 basil leaves (fresh)
  • 2 garlic (cloves)
  • 1 nbsp
  • 450 gr flour
  • 260 gr sausage
  • 240 ml warm tap water
  • 210 gr mozzarella
  • 60 gr coarse cornmeal
  • 60 ml vegetable oil
  • 20 gr parmesan chesse
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