Ingredients
- 1 garlic clove
- 5 cup water
- 2 cup ham
- 12 oz beans (dried)
- 1 cup onion
- 1 cup celery
- 1/2 cup carrots
- 2 teaspoon beef soup base
- 1 teaspoon season salt
- 1 teaspoon chicken soup base
- 1/4 teaspoon pepper flakes (red)
- 1 pn dill weed
- 1 pn caraway seeds
If using beans other than Lima's. To make sure the beans are tender at the end of the cooking time, soak beans overnight, or boil on stovetop for 10 minutes prior to adding them to the crockpot.
Combine all ingredients in crockpot. Cook on low 8 hours or until beans are tender.
Notes: Use 4 cups water for Baby Lima beans.
Use 2 tb dried vegetables in place of 1 c fresh.
Use 1 tb dried carrot tops in place of sliced fresh carrots.
