Ingredients
- 12 onions (white)
- 1 clove garlic
- 1 bay leaf
- 1 stalk celery
- 2 1/2 lb broiler-fryer chicken
- 3 c wine (red)
- 6 tb butter
- 1/2 lb mushrooms (fresh)
- 4 tb brandy
- 4 tb flour
- 2 ts salt
- 1/2 ts pepper
mixed with cold water. Heat, uncovered, in Microwave Oven for an extra 1 to 2 minutes if flour mixture is added.
