Ingredients
- 1 onion monterey jack cheese yogurt for (grated garnish)
- 1,100 gr black beans (cooked)
- 475 ml chicken stock
- 240 gr onion (chopped)
- 160 gr tomatoes (chopped)
- 95 gr carrot (chopped)
- 65 gr seeded
- 60 ml dry sherry
- 50 gr celery (chopped)
- 30 ml honey
- 34 gr cilantro (chopped)
- 34 gr tomato paste
- 18 gr garlic (minced)
- 16 ml olive oil
- 4 gr cumin (ground)
- 1 gr oregano (dried)
Serves 6 to 8.