Ingredients
- 16 sweetener
 - 6 with sweetener (servings)
 - 1 pkg
 - 1 egg
 - 1 milk choice
 - 350 ml skim milk
 - 300 ml milk
 - 65 gr sugar
 - 60 gr instant skim milk powder
 - 60 ml milk to soften
 - 60 ml ice water
 - 22 gr cocoa
 - 18 gr gelatin (unflavored)
 - 8 gr cornstarch
 - 4 gr vanilla
 
carbohydrate, 5 g protein, 2 g fat. 66 calories Variations: CHOCOLATE DREAM PIE spoon chocolate mixture into baked 23 cm oatmeal pie shell. COOKIE CRUMBS Spread a spoonful of crumbs on the bottom of 6 individual dessert dishes or stem glasses and top the mousse with a few crumbs, nuts or other topping. MOLD Spoon into 6 individual molds or rinsed 4 cup mold and chill 4 hr. From Choice Cooking, Canadian Diabetes Association shared by Elizabeth Rodier