Ingredients

• 1991 sidedish serve with bread (freshly baked)
• 1989 makes
• 4 potatoes
• 2 carrots
• 1 green pepper
• 1 firm fish such as halibut (white)
• 1 zucchini
• 1 tomato
• 1 onion
• 1,900 ml chicken stock
• 1,700 ml chicken stock to the vegetables
• 240 ml stock with the peanut butter in a sized bowl until smooth
• 200 gr peas (fresh)
• 130 gr crunchy peanut (unsalted)
• 85 gr button mushrooms
• 45 ml squeezed lemon juice (freshly)
• 28 gr parsley
• 18 gr butter (unsalted)
• 5 gr parsley (minced fresh)
• some salt