Ingredients
- 2 tabasco
- 1 green chiles
- 1 onion
- 1 clove garlic
- 1 tomato
- 1 mexican beer
- 425 gr chicken
- 230 gr beef (ground)
- 220 gr roast beef
- 130 gr pork (ground)
- 100 gr butter
- 55 gr butter
- 45 gr flour
- 60 ml flour melt the butter in a saucepan over hea whisk in the flour one at a time
- 6 gr granulated garlic
- 4 gr cumin powder
- 2 gr powdered onion
- 2 gr leaf oregano
- 1 gr parsley (dried)
- 1 gr black pepper
- some cilantro
and forms a ball. Remove from heat and incorporate immediately into the chile. ----