Ingredients

• 2 garlic (cloves minced)
• 1 salt to (taste)
• 1 drippings
• 600 gr tomatoes undrained (canned)
• 450 gr kidney (canned)
• 230 gr beef (lean ground)
• 130 gr italian sausage (hot)
• 120 ml water
• 120 ml dry wine (red)
• 80 ml worcestershire sauce
• 40 gr onion (chopped)
• 26 gr chili powder
• 16 ml honey
• 2 ml beef flavor instant bouillon granules
• 1 gr pepper (dried red)
• 1 gr celery salt
• 1 ml tabasco sauce
• some remove the sausage from its casing
• some salt and pepper