Using ingredient bakers angel flake coconut

Ambrosia Chiffon Cake

• 6 eggs
• 300 gr sugar
• 280 gr sifted swans down cake flour
• 180 ml water
• 120 ml salad oil
• 110 gr bakers angel flake coconut
• 14 gr baking powder
• 12 gr orange rind (grated)
• 4 gr vanilla
• 3 gr salt

Favorite Carrot Cake Drnd29a

• 3 eggs
• 550 gr granulated sugar
• 375 gr powdered sugar sifted
• 260 gr carrots (shredded)
• 250 gr flour
• 260 ml buttermilk
• 240 gr pineapple (crushed drained)
• 180 ml oil
• 140 gr walmuts (chopped)
• 230 ml cream cheese softened

Rich Chocolate Coconut Pie

• 9 pie shell
• 3 eggs (slightly beaten)
• 1 unbaked
• 1/2 st
• 110 gr bakers semi-sweet chocolate
• 110 gr bakers angel flake coconut
• 100 gr sugar
• 55 gr butter
• 1 package evaporated milk

Rich Chocolate Coconut Pie2

• 9 pie shell
• 3 eggs (slightly beaten)
• 1 unbaked
• 1/2 stick
• 375 ml evaporated milk
• 110 gr bakers semi-sweet chocolate
• 110 gr bakers angel flake coconut
• 100 gr sugar
• 55 gr butter